Konjo Café & Restaurant serves the finest Ethiopian cuisine made with the best ingredients and cooked using traditional techniques.
Konjo is centrally located on Smith st. Collingwood and operates from Wednesday to Saturday for dinner.
Driven by a passion for telling the world about Ethiopia and its culture, Abdul first opened Konjo Jewellery & Handicraft in 2004. Joined by French-born wife Rozenn, finally, the desire to always share more of Ethiopia led them to open Konjo Café & restaurant.
Opened in 2012, Konjo Café & Restaurant in Footscray without delay has made a reputation. From breakfast to dinner, 7 days a week, Konjo offers surely the best Ethiopian Traditional meals in an inviting, modern setting.
As a matter of fact, we use Ethiopian rainforest, organic coffee. Choose to have it espresso style or take time to enjoy it the traditional way! (voted #1 coffee experiences in Melbourne by Epicure).
“At Konjo, we don’t just serve food, we passionately talk about it! The traditions and reasons for the dishes, the spices used in cooking and how it is done back home.”
Along with 7 other business owners, Abdul and Rozenn were recently chosen as ambassadors of Footscray. Through the YOUR FOOTSCRAY Campaign, their role as ambassadors is to show that Footscray is a place full of certainly great surprises and hidden treasures. They pride themselves in contributing to make Footscray a fantastic destination because their customers get the best coffee and dining experience every time.
http://konjo.com.au/caferestaurant-footscray-2/
Address: 20 Smith Crescent, Footscray Victoria 3011, Australia
Contact: +61 3 9689 8185
Hours:
Sunday | 9:30AM–8:30PM |
Monday | 8:30AM–8:30PM |
Tuesday | 8:30AM–8:30PM |
Wednesday | 8:30AM–8:30PM |
Thursday | 8:30AM–8:30PM |
Friday | 8:30AM–8:30PM |
Saturday | 8:30AM–8:30PM |