Africola – is an African restaurant located on east terrace, Adelaide.
All in all, it is a compact, simple shop with a western soundtrack, African-inspired vegetables, grilled and smoked meats, flatbread, pickles and natural wine.
Blowing up like bubblegum. Africola living. We buy gold. We smoke then baste our foods in their own juices. Our menu changes regularly to reflect seasonality.
Almost half our seating is at a bar. One is where we make food and one and one is where we make booze. The stools are cushioned and have a back like a standard chair. Seating is communal and is side by side. For tables of 2 we recommend the bar as the place to be for a+ africola experience
https://www.facebook.com/africoladopchop/
Address: 4 East Tce Adelaide, South Australia 5000
Hours:
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 6–9:30PM |
| Wednesday | 6–9:30PM |
| Thursday | 6–9:30PM |
| Friday | 6–9:30PM |
| Saturday | 6–9:30PM |